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Food Menu

Delicious Picks

The Menu

We serve breakfast and lunch in our open air restaurant, and have a lounge area so you can enjoy a smoothie or a snack on your way to the beach. We offer fresh fish and meats, along with vegetarian and vegan options. And also a kid’s friendly menu for the younger ones.

Breakfast

  • French Breakfast

    ₡3500
    Chocolate Croissant - Regular Croissant - Bread - Homemade Jam - Butter

  • Fruits of the day

    ₡3500
    Fresh Fruits from Costa Rica - Pura Vida

  • Tico Breakfast

    ₡4000
    Gallo Pinto - Eggs - Cheese - Plantain - Bread

  • Omelette

    ₡4000
    Bread - Eggs - Milk - Mushroom - Bell Pepper - Spinach - Onion - Tomato - Cheese - Tomato Jelly - Cabbage salad

  • Pancakes

    ₡4000
    Pancake Mix - Orange Sauce - Roasted Banana - Strawberry - Blackberry - Mint

  • Parfait

    ₡4000
    Natural Yogurt - Granola - Strawberry - Candied Ginger - Honey - Blackberry - Mint

  • French Toast

    ₡4000
    Sweet Bread - Poached Corn - Honey or Maple Syrup - Mint

  • Brunch Cafe de Paris

    ₡4500
    Hash Brown - Green Salad - Chocolate Croissant or Eggs - Gallo Pinto - Caramelized Cherry Tomatoes

Salads

  • Chef Recommended

    CHICKPEA CAKE DEL CAMPO SALAD

    ₡5000
    Chickpea Cake - Mint - Arugula - Spinach - Strawberry - Fresh Mushroom - Blackberry - Lettuce - Honey Vinaigrette

  • CAFE DE PARIS MIX SALAD

    ₡4000
    Lettuce - Bell Pepper - Cherry Tomato - Cucumber - Purple Onion - Tangerine - Radish - Grilled Vegetable Dressing

  • CAFE DE PARIS FISH SALAD

    ₡7000
    Fish Fillet - Lettuce - Bell Pepper - Cherry Tomato - Cucumber - Purple Onion - Tangerine - Radish - Grilled Vegetable Dressing
  • Chef Recommended

    CHEF’S SALAD

    ₡5000
    Creamed Corn - Baby Corn - Asparagus - Baby Lettuce - Honey Vinaigrette

  • Del Campo Salad

    ₡4000
    Mint - Arugula - Spinach - Strawberry - Blackberry - Lettuce - Fresh Mushroom - Honey Vinaigrette

  • Chicken del Campo Salad

    ₡5000
    Chicken Fillet - Mint - Arugula - Spinach - Strawberry - Fresh Mushroom - Blackberry - Lettuce - Honey Vinaigrette

Chef Julian Rojas

"Cooking is all about giving love"

Cafe de Paris, Maitre Rotisseur. Institute Le Cordon Bleu, Peru.

Lounge Entrée

  • HUMMUS WITH TORTILLA CHIPS

    ₡3000
    Chickpeas - Grilled Ayote - Spices Powder - Olive Oil - Tortilla Chips
  • New

    CASSAVA WITH MOJO

    ₡3000
    Fried Cassava - Bean Sprouts - Cuban Mojo

  • POKE TUNA SPECIAL CAFE DE PARIS

    ₡5000
    Tuna - Patacon Plantain - Roasted Sesame - Pickled Onion - Mashed Sweet Potato - Beets - Hot Yellow Pepper Paste - Dressing - Bean Sprouts
  • Chef Recommended

    PERUVIAN CEVICHE

    ₡6000
    Fish - Leche de Tigre - Purple Onion - Lemon - Coriander - Roasted Sweet Potato - Poached Corn - Lettuce - Hot Yellow Pepper - Orange Juice

  • Patacón Pisao

    ₡3000
    Patacon Plantain - Cherry Tomato - Roasted Onion - Roasted Bell Pepper - Cheese Grana Padano - Lettuce - Arugula - Refried Beans - Hot Sauce - Honey Vinaigrette

  • PLANTAIN CEVICHE

    ₡3000
    Poached Plantain - Fried Plantain - Banana - Red Onion - Sweet Pepper - Cinnamon Gastric Sauce - Lime -Tortilla Chips

Burger and Sandwiches

  • CAFE DE PARIS BURGER

    ₡6500
    Angus Beef - Bacon - Fried Egg - Tomato - Palm Heart Cheese - Sweet Garlic Dressing - Lettuce - Pickles - French Fries

  • VEGETARIAN SANDWICH WITH CIABATTA

    ₡5000
    Beet Mayonnaise - Portobello Mushroom - Zucchini - Roasted Eggplant - Parisien Mushroom - Onion - Bell Pepper - French Fries

  • CHICKEN SANDWICH WITH CIABATTA

    ₡6000
    Grilled Chicken - Cucumber - Pesto Dressing - Grana Padano Cheese - Roasted Bell Pepper - Tomato - French Fries

  • SKIRT STEAK SANDWICH WITH CIABATTA

    ₡7000
    Grilled Skirt Steak - Portobello Mushroom - Roasted - Bell Pepper - Sweet Garlic Dressing - French Fries

  • CHEESEBURGER

    ₡6000
    Angus Beef - Palm Heart Cheese - Tomato - Sweet Garlic Dressing - Lettuce - Pickles - French Fries

  • FISH BURGER

    ₡7000
    Breaded Fish - Tartar Sauce - Mango Chutney - Tomato - Cabbage - French Fries

Main Dishes

  • Chef Recommended

    Curry Bowl

    ₡5500
    Red Thai Curry - Oyster Mushrooms - Broccoli - Zucchini - Pineapple - Parsley - Cilantro - Sweet Pepper - Mint - With Chicken ₡6500. With Fish ₡7500.

  • VEGETARIAN CASADO

    ₡4500
    Chickpea Cake - Rice - Beans - Plantain - Cabbage Salad

  • CHICKEN CASADO

    ₡5500
    Chicken Fillet - Rice - Beans - Mixed Salad - Plantain

  • Fish Casado

    ₡7500
    Fish - Rice - Beans - Mixed Salad - Plantain

  • WINE SAUCE ROSTI

    ₡5000
    Potato - Oyster Mushroom - Portobello Mushroom - White Wine - Cream - Soy Sauce - Parsley

  • POMODORO ROSTI

    ₡5000
    Potato - Onions - Oyster Mushroom - Garlic - Portobello Mushroom - Pomodoro Sauce - Mint

  • CHICKEN ROSTI

    ₡6000
    Potato - Chicken - Oyster Mushroom - Onions - Portobello Mushroom - Garlic - Pomodoro Sauce - Mint

  • PESTO SPAGHETTI

    ₡5000
    Spaghetti - Pesto - Grana Padano Cheese - Cream

  • POMODORO SPAGHETTI

    ₡5000
    Spaghetti - Tomato Sauce - Grana Padano Cheese

  • KIDS SPAGHETTI

    ₡3000
    Spaghetti - Tomato Sauce - Grana Padano Cheese
  • New

    CHORILLANA FISH

    ₡7500
    Fish - Dark Sauce - Wine - Roasted Bell Pepper - Tomato - Onion - Coriander - Rice - French Fries

  • CHICKEN FINGERS

    ₡3800
    Chicken - Salt - Pepper - French Fries

  • BIG FRENCH FRIES

    ₡3500